scatter

Another entry for Mundane Monday #118, which isn’t up yet. I will add the link when it is. This is a stealthie taken with my cell phone. I liked the scatter and caught it….

Addendum: ok, #118 is NEXT week. THIS week is Mundane Monday #117. But anyhow, look at trablogger’s travel photos by clicking the first link….

transplant

A friend bought a house in Portland, Oregon. Last spring he was redoing the yard: all edibles.

“Wait,” I say, “what about the roses? Didn’t you say there are roses?”

“Yes,” he says, “Digging them up. Do you want them?”

“Yes!” I say.

I visit in Portland and drive back with three roses, roots but not much dirt, in a plastic bag. I think two are red. I plant all three in my front yard, with the deer fence. As high is is legal.

And here is the first bloom: an immigrant to Washington, a transplant, another color, a surprise! Lovely!

 

 

The introverted thinker in the garden

My second earliest memory is between age three and four. We have moved to upstate New York, Trumansburg, and are living with my grandmother. I am old enough to know that I can’t pick random things outside and eat them. However, my grandmother has a currant bush: red currants.

I am amazed to see her picking and eating something outside. Does she not have to follow the rules? And then she lets me eat some. And I do not instantly die.

“You may pick them and eat them off this bush whenever you want.” says my grandmother.

I remember the color of the currants and the taste and the miracle of having permission to go eat something on my own recognizance, outside in the great wide wild world. I was so thrilled and entranced with the currant bush and my grandmother.

Here are red, black and white currants from the farmer’s market yesterday. I put them in a fruit salad with a honey melon that was so ripe that is dripped, and added apples and blueberries and lemon juice. Mmmmm, bounty. The tartness of the currants is delicious with the sweet melon.